Energy

351.00

Carbohydrate, by difference

71.93

Calcium, Ca

35.00

Protein

14.04

Fiber, total dietary

12.30

Sugars, total including NLEA

3.51

Iron, Fe

3.16

Total lipid (fat)

1.75

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A