Energy

548.00

Carbohydrate, by difference

61.90

Sugars, total including NLEA

50.00

Calcium, Ca

48.00

Total lipid (fat)

33.33

Fatty acids, total saturated

21.43

Fiber, total dietary

7.10

Protein

4.76

Iron, Fe

3.43

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A