Energy

81.00

Carbohydrate, by difference

20.74

Sugars, total including NLEA

17.04

Vitamin C, total ascorbic acid

2.70

Fiber, total dietary

1.50

Protein

0.74

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A