음식 성분이야기
WHOLE GRAIN WHITE BREAD
브랜드 (Brand)
Alfred Nickles Bakery Inc.
GTIN_UPC
078821103002
성분 (Ingredients)
WHOLE WHEAT FLOUR, WATER, WHEAT FLOUR, SUGAR, WHEAT GLUTEN, YEAST, SOY FIBER, OAT FIBER, POLYDEXTROSE, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SOYBEAN OIL, DATEM, CALCIUM CARBONATE, CALCIUM SULFATE, AMMONIUM SULFATE, MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM PEROXIDE, ASCORBIC ACID, L-CYSTEINE, ARTIFICIAL FLAVOR, REDUCED IRON, FOLIC ACID, VITAMIN D3, SOY LECITHIN.
용량
52 g 2 SLICES
이미지 |
영양소 |
함유량 |
|
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Calcium, Ca |
577.00 |
|
|
Sodium, Na |
404.00 |
|
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Energy |
212.00 |
|
|
Vitamin D (D2 + D3), International Units |
192.00 |
|
|
Potassium, K |
135.00 |
|
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Folate, total |
77.00 |
|
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Carbohydrate, by difference |
42.31 |
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Protein |
9.62 |
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Fiber, total dietary |
7.70 |
|
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Sugars, total including NLEA |
7.69 |
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Iron, Fe |
5.19 |
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Niacin |
2.31 |
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Total lipid (fat) |
1.92 |
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Riboflavin |
0.07 |
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Fatty acids, total polyunsaturated |
N/A |
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Fatty acids, total monounsaturated |
N/A |
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Fatty acids, total trans |
N/A |
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Fatty acids, total saturated |
N/A |
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|
Cholesterol |
N/A |
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Thiamin |
N/A |
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Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |