THREE CHEESE CHICKEN
브랜드 (Brand)
Pinnacle Foods Group LLC
GTIN_UPC
014500007131
성분 (Ingredients)
VEGETABLES (BROCCOLI, CORN, CARROTS), CHEESE SAUCE (WATER, CHEDDAR CHEESE SEASONING (CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES], WHEY, BUTTERMILK, SALT, DISODIUM PHOSPHATE, CITRIC ACID, PAPRIKA, EXTRACTIVES OF ANNATTO AND TURMERIC), CHEDDAR CHEESE SEASONING (CHEESE POWDERS [CHEDDAR CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), WHEY, BUTTERMILK, SALT, DISODIUM PHOSPHATE], CHEESE POWDER [BLUE CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), DISODIUM PHOSPHATE, SODIUM CITRATE], MALTODEXTRIN, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), YEAST EXTRACT, NATURAL FLAVORS, HYDROLYZED MILK PROTEIN, SPICE, LESS THAN 2% OF: CHABLIS WINE, XANTHAN GUM), SALT CONTAINS 2% OR LESS OF: SOYBEAN OIL, MODIFIED FOOD STARCH, CHEESE FLAVOR (CREAM, CHEDDAR CHEESE [MILK, STARTER CULTURE, SALT, ENZYMES], NATURAL FLAVORS, YEAST EXTRACT, SODIUM CITRATE, WATER, DISODIUM PHOSPHATE), PARMESAN CHEESE FLAVOR (WHEY, PARMESAN CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], DISODIUM PHOSPHATE, LACTIC ACID), XANTHAN GUM), COOKED PASTA (WATER, ENRICHED MACARONI PRODUCT [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]) COOKED DICED CHICKEN BREAST MEAT WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, ISOLATED SOY PROTEIN, SEASONING [SUGAR, GARLIC, ROMANO CHEESE {PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES}, DEHYDRATED ONION), SALT, SODIUM PHOSPHATES, NATURAL FLAVOR, COATED WITH: CORN FLOUR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, CORN STARCH, SPICES, PAPRIKA, MALTODEXTRIN, CARAMEL COLOR, GARLIC POWDER, EXTRACTIVES OF PAPRIKA).
용량
192 g 1.5 cup
이미지
영양소
함유량

Sodium, Na

531.00

Vitamin A, IU

391.00

Energy

146.00

Calcium, Ca

52.00

Cholesterol

13.00

Carbohydrate, by difference

11.98

Vitamin C, total ascorbic acid

10.90

Protein

6.25

Total lipid (fat)

4.69

Sugars, total including NLEA

3.12

Fiber, total dietary

1.60

Fatty acids, total saturated

1.04

Iron, Fe

0.94

Fatty acids, total trans

N/A