음식 성분이야기
100% WHOLE WHEAT ENGLISH MUFFINS
브랜드 (Brand)
Perfection Bakeries, Inc.
GTIN_UPC
071314007146
성분 (Ingredients)
WHOLE WHEAT FLOUR, WATER, YEAST, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF: SUGAR, CITRIC ACID, FUMARIC ACID, MALTED BARLEY FLOUR, DEGERMED YELLOW CORNMEAL, SODIUM STEAROYL LACTYLATE, GUAR GUM, DATEM, MONO-AND DIGLYCERIDES, CALCIUM SULFATE, ASCORBIC ACID, ENZYMES, CALCIUM PEROXIDE, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVE), SALT, SOYBEAN OIL, VINEGAR, DEGERMED YELLOW CORN FLOUR.
용량
57 g 1 MUFFIN
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
316.00 |
|
|
Energy |
193.00 |
|
|
Calcium, Ca |
70.00 |
|
|
Carbohydrate, by difference |
36.84 |
|
|
Protein |
10.53 |
|
|
Fiber, total dietary |
5.30 |
|
|
Total lipid (fat) |
2.63 |
|
|
Iron, Fe |
2.53 |
|
|
Vitamin C, total ascorbic acid |
2.10 |
|
|
Sugars, total including NLEA |
1.75 |
|
|
Fatty acids, total polyunsaturated |
0.88 |
|
|
Fatty acids, total monounsaturated |
N/A |
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|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin A, IU |
N/A |