음식 성분이야기
100% WHOLE GRAIN WHITE BREAD
브랜드 (Brand)
Perfection Bakeries, Inc.
GTIN_UPC
071314005234
성분 (Ingredients)
WHOLE WHEAT FLOUR, WATER, RESISTANT CORN STARCH, YEAST, WHEAT GLUTEN, SUGAR, WHEAT DEXTRIN, SOYBEAN OIL, WHEAT STARCH, WHEAT PROTEIN ISOLATE, SALT, CALCIUM SULFATE, LACTIC ACID, NATURAL FLAVORS, CALCIUM PROPIONATE (A PRESERVATIVE), DEXTROSE, DIACETYL TARTARIC ACID ESTERS OF MONOGLYCERIDES, TRICALCIUM PHOSPHATE, MONOGLYCERIDES, VINEGAR, CELLULOSE GUM, MALTODEXTRIN, CARRAGEENAN, CITRIC ACID, ASCORBIC ACID, SOY LECITHIN; FORTIFIED WITH VITAMIN D2 (ERGOCALCIFEROL), REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID.
용량
45 g 2 SLICES
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
378.00 |
|
|
Calcium, Ca |
373.00 |
|
|
Energy |
222.00 |
|
|
Potassium, K |
156.00 |
|
|
Folic acid |
58.00 |
|
|
Carbohydrate, by difference |
48.89 |
|
|
Fiber, total dietary |
11.10 |
|
|
Fiber, insoluble |
9.00 |
|
|
Protein |
8.89 |
|
|
Sugars, total including NLEA |
4.44 |
|
|
Sugars, added |
4.40 |
|
|
Total lipid (fat) |
3.33 |
|
|
Niacin |
2.22 |
|
|
Fatty acids, total polyunsaturated |
2.22 |
|
|
Iron, Fe |
2.22 |
|
|
Fiber, soluble |
2.00 |
|
|
Riboflavin |
0.22 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Thiamin |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |