Energy

15.00

Vitamin C, total ascorbic acid

9.80

Sodium, Na

2.00

Carbohydrate, by difference

1.82

Protein

1.82

Fiber, total dietary

1.80

Sugars, total including NLEA

0.91

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A