Energy

211.00

Total lipid (fat)

21.11

Fatty acids, total saturated

20.00

Sodium, Na

11.00

Carbohydrate, by difference

4.44

Sugars, total including NLEA

2.22

Protein

1.11

Iron, Fe

0.40

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A