Energy

400.00

Carbohydrate, by difference

73.33

Sugars, total including NLEA

66.67

Total lipid (fat)

13.33

Fatty acids, total saturated

10.00

Iron, Fe

2.40

Fatty acids, total trans

N/A

Protein

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A