Energy

341.00

Carbohydrate, by difference

71.43

Calcium, Ca

71.00

Protein

12.50

Fiber, total dietary

5.40

Sodium, Na

4.00

Sugars, total including NLEA

3.57

Iron, Fe

2.25

Total lipid (fat)

1.79

Fatty acids, total saturated

0.36

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A