Energy

541.00

Calcium, Ca

54.00

Carbohydrate, by difference

45.95

Total lipid (fat)

43.24

Sugars, total including NLEA

29.73

Fatty acids, total saturated

24.32

Iron, Fe

17.03

Fiber, total dietary

10.80

Protein

8.11

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A