음식 성분이야기
RUSTICHELLA D'ABRUZZO, TOMATO SAUCE WITH OLIVES, OLIVES
브랜드 (Brand)
Manicaretti Inc.
GTIN_UPC
793232516561
성분 (Ingredients)
TOMATO PULP, BLACK OLIVES, EXTRA VIRGIN OLIVE OIL, ONION, SALT, SUGAR, ACIDITY REGULATOR; LACTIC ACID; ANTIOXIDANT; L-ASCORBIC ACID
용량
125 g 125 GRM
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
480.00 |
|
|
Sodium, Na |
260.00 |
|
|
Energy |
98.00 |
|
|
Calcium, Ca |
32.00 |
|
|
Vitamin C, total ascorbic acid |
13.40 |
|
|
Total lipid (fat) |
7.68 |
|
|
Carbohydrate, by difference |
6.24 |
|
|
Sugars, total including NLEA |
4.00 |
|
|
Fiber, total dietary |
1.60 |
|
|
Fatty acids, total saturated |
1.04 |
|
|
Protein |
0.88 |
|
|
Iron, Fe |
0.58 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |