Energy

93.00

Carbohydrate, by difference

22.14

Sugars, total including NLEA

21.43

Sodium, Na

14.00

Vitamin C, total ascorbic acid

3.40

Protein

0.71

Fiber, total dietary

0.70

Iron, Fe

0.26

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A