Energy

526.00

Carbohydrate, by difference

57.89

Calcium, Ca

53.00

Sugars, total including NLEA

47.37

Total lipid (fat)

31.58

Fatty acids, total saturated

18.42

Iron, Fe

9.47

Fiber, total dietary

7.90

Protein

5.26

Vitamin C, total ascorbic acid

3.20

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A