음식 성분이야기
ICE CREAM
브랜드 (Brand)
Toft Dairy Inc.
GTIN_UPC
019473006099
성분 (Ingredients)
MILK, CREAM, SUGAR, CORN SYRUP, DESSERT SOLIDS (WHEY, WHEY SOLIDS, NONFAT DRY MILK, AND EDIBLE SALTS (SODIUM CARBONATE, DI-POTASSIUM PHOSPHATE AND SODIUM CITRATE)), STABILIZER (MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, DISODIUM PHOSPHATE, CALCIUM SULFATE), PURE VANILLA EXTRACT WITH VANILLA BEAN SEEDS, NATURAL AND/OR ARTIFICIAL FLAVORS AND ANNATTO.
용량
69 g 0.5 cup
이미지 |
영양소 |
함유량 |
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Energy |
203.00 |
|
|
Vitamin A, IU |
145.00 |
|
|
Calcium, Ca |
116.00 |
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|
Sodium, Na |
94.00 |
|
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Cholesterol |
43.00 |
|
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Carbohydrate, by difference |
26.09 |
|
|
Sugars, total including NLEA |
20.29 |
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Total lipid (fat) |
10.14 |
|
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Fatty acids, total saturated |
6.52 |
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Protein |
2.90 |
|
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Fatty acids, total trans |
N/A |
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Vitamin C, total ascorbic acid |
N/A |
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Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |