음식 성분이야기
ICE CREAM
브랜드 (Brand)
Toft Dairy Inc.
GTIN_UPC
019473007225
성분 (Ingredients)
MILK, CREAM, SUGAR, CORN SYRUP, DESSERT SOLIDS (WHEY, WHEY SOLIDS, NONFAT DRY MILK, AND EDIBLE SALTS (SODIUM CARBONATE, DI-POTASSIUM PHOSPHATE AND SODIUM CITRATE)), CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER), VANILLA), MINT CHIFFON BASE (HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, SUGAR, BUTTERMILK POWDER, TURMERIC, SALT, POTASSIUM SORBATE (A PRESERVATIVE), NATURAL FLAVORS, FD&C BLUE #1, AND FD&C GREEN #5), GREEN COLOR (WATER, PROPYLENE GLYCOL, FD&C YELLOW #5, AND FD&C BLUE #1), STABILIZER (MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, DISODIUM PHOSPHATE, CALCIUM SULFATE), NATURAL AND/OR ARTIFICIAL FLAVORS AND ANNATTO.
용량
70 g 0.5 cup
이미지 |
영양소 |
함유량 |
|
|
Energy |
243.00 |
|
|
Calcium, Ca |
114.00 |
|
|
Sodium, Na |
86.00 |
|
|
Cholesterol |
36.00 |
|
|
Carbohydrate, by difference |
30.00 |
|
|
Sugars, total including NLEA |
24.29 |
|
|
Total lipid (fat) |
11.43 |
|
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Fatty acids, total saturated |
7.14 |
|
|
Protein |
2.86 |
|
|
Iron, Fe |
0.51 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
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|
Vitamin A, IU |
N/A |
|
|
Fiber, total dietary |
N/A |