음식 성분이야기
ICE CREAM
브랜드 (Brand)
Toft Dairy Inc.
GTIN_UPC
019473007034
성분 (Ingredients)
MILK, CREAM, SUGAR, CORN SYRUP, DESSERT SOLIDS (WHEY, WHEY SOLIDS, NONFAT DRY MILK, AND EDIBLE SALTS SODIUM CARBONATE, DI-POTASSIUM PHOSPHATE AND SODIUM CITRATE)), PECANS (PECANS, COTTONSEED OIL, BUTTER, SALT), STABILIZER (MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, DISODIUM PHOSPHATE, CALCIUM SULFATE), NATURAL BUTTER PECAN FLAVOR, NATURAL AND/OR ARTIFICIAL FLAVORS AND ANNATTO.
용량
69 g 0.5 cup
이미지 |
영양소 |
함유량 |
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Energy |
232.00 |
|
|
Vitamin A, IU |
145.00 |
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Calcium, Ca |
116.00 |
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Sodium, Na |
109.00 |
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Cholesterol |
36.00 |
|
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Carbohydrate, by difference |
24.64 |
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Sugars, total including NLEA |
18.84 |
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Total lipid (fat) |
14.49 |
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Fatty acids, total saturated |
6.52 |
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Protein |
4.35 |
|
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Fatty acids, total trans |
N/A |
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Vitamin C, total ascorbic acid |
N/A |
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Iron, Fe |
N/A |
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|
Fiber, total dietary |
N/A |