Energy

600.00

Calcium, Ca

114.00

Carbohydrate, by difference

45.71

Total lipid (fat)

42.86

Sugars, total including NLEA

34.29

Fatty acids, total saturated

27.14

Protein

8.57

Iron, Fe

5.14

Fiber, total dietary

1.40

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A