Energy

104.00

Sodium, Na

47.00

Carbohydrate, by difference

10.59

Sugars, total including NLEA

8.24

Total lipid (fat)

5.29

Protein

3.53

Calcium, Ca

3.00

Fiber, total dietary

2.60

Fatty acids, total saturated

1.18

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A