Energy

500.00

Calcium, Ca

71.00

Carbohydrate, by difference

50.00

Sugars, total including NLEA

42.86

Total lipid (fat)

28.57

Protein

10.71

Fiber, total dietary

7.10

Iron, Fe

5.14

Fatty acids, total saturated

3.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A