Energy

671.00

Total lipid (fat)

67.86

Carbohydrate, by difference

14.29

Protein

14.29

Iron, Fe

5.79

Sodium, Na

4.00

Fiber, total dietary

3.60

Fatty acids, total saturated

3.57

Sugars, total including NLEA

3.57

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A