음식 성분이야기
ENER-G, EGG REPLACER, CULINARY EGG SUBSTITUTE
브랜드 (Brand)
Ener-G Foods Inc
GTIN_UPC
075119124480
성분 (Ingredients)
POTATO STARCH, TAPIOCA FLOUR, LEAVENING (CALCIUM LACTATE, CALCIUM CARBONATE, CREAM OF TARTAR), CELLULOSEGUM, MODIFIED CELLULOSE.
용량
4 g 1.5 tsp
이미지 |
영양소 |
함유량 |
|
|
Calcium, Ca |
2500.00 |
|
|
Energy |
375.00 |
|
|
Sodium, Na |
125.00 |
|
|
Carbohydrate, by difference |
100.00 |
|
|
Fatty acids, total trans |
N/A |
|
|
Sugars, total including NLEA |
N/A |
|
|
Protein |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Total lipid (fat) |
N/A |