Energy

385.00

Carbohydrate, by difference

80.77

Protein

7.69

Sugars, total including NLEA

3.85

Fiber, total dietary

3.80

Iron, Fe

2.77

Total lipid (fat)

1.92

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A