Energy

395.00

Calcium, Ca

93.00

Carbohydrate, by difference

74.42

Sodium, Na

70.00

Sugars, total including NLEA

23.26

Protein

11.63

Fiber, total dietary

9.30

Total lipid (fat)

5.81

Iron, Fe

3.35

Fatty acids, total polyunsaturated

2.33

Fatty acids, total monounsaturated

1.16

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A