Energy

53.00

Calcium, Ca

24.00

Protein

5.88

Total lipid (fat)

2.94

Carbohydrate, by difference

2.35

Sugars, total including NLEA

1.18

Iron, Fe

0.85

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Fiber, total dietary

N/A