DING DONGS

888109010027

SUGAR, WATER, PALM KERNEL OIL, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), CORN SYRUP, CONTAINS 2% OR LESS: PALM OIL, COCOA PROCESSED WITH ALKALI, SOY LECITHIN, GLYCERIN, SOYBEAN OIL, CORN STARCH, MODIFIED CORN STARCH, BAKING SODA, WHEY, SALT, EGG, DEXTROSE, SORBIC ACID, NATAMYCIN AND POTASSIUM SORBATE (TO RETAIN FRESHNESS), NATURAL AND ARTIFICIAL FLAVORS, EGG WHITES, MONO AND DIGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SODIUM POLYPHOSPHATE, XANTHAN GUM, CARBOXYMETHYLCELLULOSE, ENZYMES, SOY FLOUR, MONOCALCIUM PHOSPHATE.

72 g 2 CAKES