Energy

167.00

Sugars, total including NLEA

40.48

Carbohydrate, by difference

40.48

Vitamin C, total ascorbic acid

14.30

Fiber, total dietary

4.80

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A