음식 성분이야기
LEE KUM KEE, BLACK BEAN SAUCE
브랜드 (Brand)
Lee Kum Kee Co. Ltd.
GTIN_UPC
078895761566
성분 (Ingredients)
SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT, CARAMEL COLOR, HIGH FRUCTOSE CORN SYRUP), WATER, FERMENTED BLACK BEANS (BLACK BEANS, SALT, WATER), SUGAR, SOYBEAN OIL, SALT, CARAMEL COLOR, MODIFIED CORN STARCH, XANTHAN GUM.
용량
18 g 1 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
4889.00 |
|
|
Energy |
167.00 |
|
|
Carbohydrate, by difference |
16.67 |
|
|
Sugars, total including NLEA |
11.11 |
|
|
Total lipid (fat) |
5.56 |
|
|
Protein |
5.56 |
|
|
Iron, Fe |
4.00 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
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Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |