음식 성분이야기
TGI FRIDAYS, WHISKEY CAKE
브랜드 (Brand)
Spring Creek Holdings, LLC
GTIN_UPC
853284006097
성분 (Ingredients)
DATES, EGGS, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, SUGAR, RAISINS, MOLASSES, MILK, CREAM, ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), INVERT SUGAR, MODIFIED FOOD STARCH, BAKING SODA, CARAMEL COLOR, SODIUM ACID PYROPHOSPHATE, CORN STARCH, SALT, GINGER, WHISKEY, SPICE, MONOCALCIUM PHOSPHATE, CARRAGEENAN, SOY LECITHIN.
용량
153 g 1 CAKE
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
490.00 |
|
|
Energy |
307.00 |
|
|
Sodium, Na |
203.00 |
|
|
Cholesterol |
95.00 |
|
|
Carbohydrate, by difference |
44.44 |
|
|
Calcium, Ca |
39.00 |
|
|
Sugars, total including NLEA |
28.76 |
|
|
Total lipid (fat) |
13.07 |
|
|
Fatty acids, total saturated |
7.84 |
|
|
Protein |
4.58 |
|
|
Fiber, total dietary |
2.60 |
|
|
Iron, Fe |
1.76 |
|
|
Vitamin C, total ascorbic acid |
0.80 |
|
|
Fatty acids, total trans |
0.33 |