Energy

343.00

Sodium, Na

143.00

Carbohydrate, by difference

85.71

Sugars, total including NLEA

77.14

Calcium, Ca

57.00

Fiber, total dietary

5.70

Total lipid (fat)

4.29

Protein

2.86

Iron, Fe

2.06

Fatty acids, total saturated

1.43

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A