음식 성분이야기
LEE KUM KEE, BLACK BEAN GARLIC SAUCE
브랜드 (Brand)
Lee Kum Kee Co. Ltd.
GTIN_UPC
078895760026
성분 (Ingredients)
SOY SAUCE (WATER, SALT, SOYBEANS, WHEAT FLOUR), FERMENTED BLACK BEANS (BLACK BEANS, SALT, WATER), WATER, SUGAR, DEHYDRATED GARLIC, SALT, SOYBEAN OIL, RICE WINE (WATER, RICE, WHEAT), MODIFIED CORN STARCH
용량
19 g 1 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
5895.00 |
|
|
Energy |
158.00 |
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Carbohydrate, by difference |
21.05 |
|
|
Sugars, total including NLEA |
15.79 |
|
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Protein |
10.53 |
|
|
Fiber, total dietary |
5.30 |
|
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Total lipid (fat) |
5.26 |
|
|
Iron, Fe |
1.89 |
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|
Fatty acids, total trans |
N/A |
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Fatty acids, total saturated |
N/A |
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Cholesterol |
N/A |
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|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |