음식 성분이야기
GLUTEN FREE COOKIE MIX
브랜드 (Brand)
The King Arthur Flour Company, Inc.
GTIN_UPC
071012075041
성분 (Ingredients)
SPECIALTY FLOUR BLEND (TAPIOCA STARCH, RICE FLOUR), CANE SUGAR, BROWN SUGAR, WHOLE GRAIN BROWN RICE FLOUR, CORNSTARCH, MOLASSES (MOLASSES, MALTODEXTRIN), NATURAL VANILLA FLAVOR, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), BAKING SODA.
용량
19 g 2 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
842.00 |
|
|
Energy |
368.00 |
|
|
Carbohydrate, by difference |
84.21 |
|
|
Sugars, total including NLEA |
36.84 |
|
|
Iron, Fe |
1.89 |
|
|
Fatty acids, total trans |
N/A |
|
|
Protein |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Total lipid (fat) |
N/A |