음식 성분이야기
GLUTEN FREE CHOCOLATE CAKE MIX
브랜드 (Brand)
The King Arthur Flour Company, Inc.
GTIN_UPC
071012075058
성분 (Ingredients)
CANE SUGAR, RICE FLOUR, MODIFIED TAPIOCA STARCH, COCOA PROCESSED WITH ALKALI, POTATO STARCH, EMULSIFIER (RICE STARCH, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, XANTHAN GUM.
용량
45 g 0.25 CUP MIX | ABOUT
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
622.00 |
|
|
Energy |
378.00 |
|
|
Carbohydrate, by difference |
82.22 |
|
|
Sugars, total including NLEA |
46.67 |
|
|
Calcium, Ca |
44.00 |
|
|
Iron, Fe |
6.00 |
|
|
Protein |
4.44 |
|
|
Total lipid (fat) |
3.33 |
|
|
Fatty acids, total saturated |
2.22 |
|
|
Fiber, total dietary |
2.20 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |