Energy

661.00

Total lipid (fat)

64.29

Fatty acids, total saturated

57.14

Sodium, Na

36.00

Calcium, Ca

36.00

Carbohydrate, by difference

25.00

Fiber, total dietary

17.90

Sugars, total including NLEA

7.14

Protein

7.14

Iron, Fe

3.21

Vitamin C, total ascorbic acid

2.10

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin A, IU

N/A