음식 성분이야기
INDIAN COOKING SAUCE
브랜드 (Brand)
H L Foods Ltd
GTIN_UPC
756781000899
성분 (Ingredients)
WATER, CREAM, TOMATO PUREE SUGAR, COCONUT, ONION, MODIFIED CORN STARCH, GINGER PUREE, GARLIC PUREE, SPICE AND COLORING, SALT, LACTIC ACID (ACIDIFIER), GROUND CARDAMOM, CITRIC ACID (ACIDIFIER), BETA-CAROTENE COLOR.
용량
125 g 0.5 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
288.00 |
|
|
Vitamin A, IU |
160.00 |
|
|
Energy |
120.00 |
|
|
Calcium, Ca |
32.00 |
|
|
Cholesterol |
12.00 |
|
|
Carbohydrate, by difference |
12.00 |
|
|
Sugars, total including NLEA |
8.00 |
|
|
Total lipid (fat) |
8.00 |
|
|
Fatty acids, total saturated |
5.60 |
|
|
Fiber, total dietary |
1.60 |
|
|
Protein |
1.60 |
|
|
Iron, Fe |
0.58 |
|
|
Vitamin C, total ascorbic acid |
N/A |