음식 성분이야기
VEGGIE BOLOGNA, VEGAN
브랜드 (Brand)
YVES VEGGIE CUISINE
GTIN_UPC
060822000060
성분 (Ingredients)
WATER, ISOLATED SOY PROTEIN, VITAL WHEAT GLUTEN, NATURAL FLAVORS (CONTAINS TORULA & AUTOLUZED YEAST), EXPELLER PRESSED CANOLA OIL, EVAPORATED CANE SYRUP, SEA SALT, DEHYDRATED ONION & GARLIC, VITAMIN & MINERALS (DIMAGNESIUM PHOSPHATE, FERRIC ORTHOPHOSPHATE, ZINC OXIDE, NIACINAMIDE, VITAMIN B12, CALCIUM PANTHOTHENATE, THIAMINE HYDROCHLORIDE, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, IRON OXIDE), CARRAGEENAN, WHEAT STARCH, BEET POWDER & EXTRACTIVES OF SPICES (COLOR), CITRIC ACID, SPICE.
용량
47 g 3 slices
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
915.00 |
|
|
Potassium, K |
319.00 |
|
|
Energy |
128.00 |
|
|
Phosphorus, P |
128.00 |
|
|
Protein |
21.28 |
|
|
Magnesium, Mg |
17.00 |
|
|
Iron, Fe |
7.66 |
|
|
Zinc, Zn |
4.79 |
|
|
Carbohydrate, by difference |
4.26 |
|
|
Niacin |
3.40 |
|
|
Sugars, total including NLEA |
2.13 |
|
|
Total lipid (fat) |
2.13 |
|
|
Vitamin B-12 |
1.91 |
|
|
Fatty acids, total monounsaturated |
1.06 |
|
|
Pantothenic acid |
0.85 |
|
|
Vitamin B-6 |
0.43 |
|
|
Riboflavin |
0.29 |
|
|
Copper, Cu |
0.17 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |