음식 성분이야기
TERIYAKI NOODLE BOWL
브랜드 (Brand)
Annie Chun's, Inc.
GTIN_UPC
765667103876
성분 (Ingredients)
NOODLES: WATER, WHEAT FLOUR, MODIFIED TAPIOCA STARCH, SALT, WHEAT GLUTEN, LACTIC ACID. SAUCE: DEXTROSE, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, ALCOHOL), CANE SUGAR, WATER, SALTED SAKE (WATER, RICE, KOJI, SALT), EXPELLER PRESSED CANOLA OIL, MOLASSES, CORN STARCH, RICE VINEGAR, YEAST EXTRACT, GARLIC POWDER, GINGER PUREE, CARAMEL COLOR, SALT, SPICES, XANTHAN GUM. TOPPINGS: DEHYDRATED CABBAGE, DEHYDRATED BOK CHOY, DEHYDRATED CARROT, ROASTED SESAME SEEDS.
용량
221 g 1 BOWL
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
362.00 |
|
|
Energy |
190.00 |
|
|
Potassium, K |
45.00 |
|
|
Carbohydrate, by difference |
38.46 |
|
|
Sugars, total including NLEA |
9.05 |
|
|
Calcium, Ca |
9.00 |
|
|
Sugars, added |
7.70 |
|
|
Protein |
5.43 |
|
|
Fiber, total dietary |
2.30 |
|
|
Total lipid (fat) |
1.36 |
|
|
Iron, Fe |
0.54 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |