Energy

364.00

Carbohydrate, by difference

78.18

Protein

7.27

Total lipid (fat)

1.82

Fiber, total dietary

1.80

Iron, Fe

0.55

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Calcium, Ca

N/A