Energy

148.00

Carbohydrate, by difference

33.81

Calcium, Ca

6.00

Sodium, Na

5.00

Protein

2.86

Fiber, total dietary

1.40

Total lipid (fat)

0.48

Iron, Fe

0.24

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A