음식 성분이야기
SRIRACHA CHILI KETCHUP
브랜드 (Brand)
Lee Kum Kee Co. Ltd.
GTIN_UPC
078895142938
성분 (Ingredients)
TOMATO KETCHUP (TOMATO PASTE, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CORN SYRUP SOLIDS, SALT, SPICES, ONION POWDER, NATURAL FLAVORING), SRIRACHA CHILI SAUCE (RED CHILI PEPPER, DISTILLED VINEGAR, SUGAR, GARLIC POWDER, SALT).
용량
18 g 1 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1000.00 |
|
|
Vitamin A, IU |
556.00 |
|
|
Energy |
139.00 |
|
|
Carbohydrate, by difference |
33.33 |
|
|
Sugars, total including NLEA |
22.22 |
|
|
Vitamin C, total ascorbic acid |
6.70 |
|
|
Fatty acids, total trans |
N/A |
|
|
Protein |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |
|
|
Total lipid (fat) |
N/A |