Energy

150.00

Carbohydrate, by difference

28.57

Sodium, Na

7.00

Protein

3.57

Total lipid (fat)

2.14

Fiber, total dietary

2.10

Iron, Fe

0.51

Fatty acids, total saturated

0.36

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A