Energy

464.00

Carbohydrate, by difference

67.86

Sugars, total including NLEA

64.29

Sodium, Na

18.00

Total lipid (fat)

17.86

Protein

10.71

Fatty acids, total saturated

1.79

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Fiber, total dietary

N/A