음식 성분이야기
STIR-FRY SAUCE
브랜드 (Brand)
House Of Tsang
GTIN_UPC
075050006104
성분 (Ingredients)
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WATER, SUGAR, SHERRY WINE, RICE STARCH, SALT, SESAME SEED OIL, CONTAINS 2% OR LESS OF RICE VINEGAR, GINGER PUREE (GINGER, WATER), YEAST EXTRACT, DEHYDRATED GARLIC, DEHYDRATED ONIONS, CITRIC ACID.
용량
17 g 1 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
3235.00 |
|
|
Energy |
147.00 |
|
|
Carbohydrate, by difference |
29.41 |
|
|
Sugars, total including NLEA |
17.65 |
|
|
Sugars, added |
17.60 |
|
|
Total lipid (fat) |
2.94 |
|
|
Protein |
N/A |
|
|
Fatty acids, total saturated |
N/A |