음식 성분이야기
CONDENSED CHICKEN NOODLE SOUP
브랜드 (Brand)
Bay Valley Foods, LLC
GTIN_UPC
041820810127
성분 (Ingredients)
CHICKEN BROTH, ENRICHED EGG NOODLE (SEMOLINA [WHEAT], WHOLE EGG, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), COOKED WHITE CHICKEN MEAT, CONTAINS LESS THAN 2% OF SALT, CORN STARCH, COOKED MECHANICALLY SEPARATED CHICKEN, MONOSODIUM GLUTAMATE, ISOLATED SOY PROTEIN, GARLIC POWDER, NATURAL FLAVOR, BETA-CAROTENE (COLOR).
용량
123 g 0.5 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
797.00 |
|
|
Vitamin A, IU |
81.00 |
|
|
Energy |
28.00 |
|
|
Cholesterol |
8.00 |
|
|
Carbohydrate, by difference |
4.07 |
|
|
Protein |
1.63 |
|
|
Total lipid (fat) |
0.81 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total monounsaturated |
N/A |
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Fatty acids, total trans |
N/A |
|
|
Sugars, total including NLEA |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |