Energy

44.00

Vitamin C, total ascorbic acid

13.30

Carbohydrate, by difference

12.39

Sugars, total including NLEA

9.73

Sodium, Na

4.00

Fiber, total dietary

2.20

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A