Sodium, Na

141.00

Vitamin C, total ascorbic acid

60.60

Energy

30.00

Carbohydrate, by difference

5.05

Sugars, total including NLEA

2.02

Protein

1.01

Fiber, total dietary

1.00

Total lipid (fat)

0.51

Iron, Fe

0.36

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A