Energy

316.00

Carbohydrate, by difference

61.40

Calcium, Ca

35.00

Protein

12.28

Fiber, total dietary

10.50

Iron, Fe

3.16

Total lipid (fat)

2.63

Sugars, total including NLEA

1.75

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A