Vitamin C, total ascorbic acid

71.40

Potassium, K

71.00

Energy

71.00

Carbohydrate, by difference

18.25

Sugars, total including NLEA

14.29

Sugars, added

6.30

Fiber, total dietary

1.60

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Iron, Fe

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A