음식 성분이야기
BLUE RIBBON ENRICHED BREAD
브랜드 (Brand)
Schmidt Baking Company
GTIN_UPC
071010100042
성분 (Ingredients)
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SOYBEAN OIL, YEAST, CALCIUM PROPIONATE (A PRESERVATIVE), SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, WHEAT FLOUR, DATEM, ENZYMES, AMMONIUM SULFATE, AZODICARBONAMIDE, ASCORBIC ACID (DOUGH CONDITIONER), SILICON DIOXIDE.
용량
26 g 1 SLICE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
538.00 |
|
|
Energy |
269.00 |
|
|
Calcium, Ca |
154.00 |
|
|
Potassium, K |
77.00 |
|
|
Carbohydrate, by difference |
53.85 |
|
|
Protein |
7.69 |
|
|
Niacin |
4.62 |
|
|
Sugars, total including NLEA |
3.85 |
|
|
Fiber, total dietary |
3.80 |
|
|
Iron, Fe |
2.77 |
|
|
Total lipid (fat) |
1.92 |
|
|
Thiamin |
1.00 |
|
|
Riboflavin |
0.26 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |